Homemade Grenadine

Print Friendly and PDF

Homemade Grenadine

SO easy–just 4 parts very warm (to dissolve pomegranate juice to 3 parts honey or sugar, with a tablespoon or two of orange or lemon juice mixed in.

For this reel, I did 12 ounces of pomegranate juice, 9 ounces of honey, and clementine juice.

(using honey gives the grenadine a more honey-forward flavor)

Previous
Previous

Greek Skillet

Next
Next

Gluten Free Egg Rolls