Two Ingredient Slow Cooker Fudge

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2 Ingredient Slow Cooker Fudge

2 cups Chocolate Chips (milk or semi-sweet work best)
1 cup Peanut butter

Combine in a slow cooker set on warm. Stir until the chocolate and peanut butter have melted. 

Pour into a glass dish lined with parchment paper. Let cool in a fridge or freezer to set. 

Once solid, cut into 1” squares. 

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One Pot Stovetop Pasta